FM Magazine features Linsly School Executive Chef Noah Fraley for creating cultural experiences for students through Indian cuisine! Chef Noah recently prepared chicken shawarma and crunchy slaw at the Wheeling, WV campus. “There are so many layers of flavor in these dishes,” he says. Read more about essential Indian food here!
Lexington Independents is proud to announce our culinary management partnership with Presbyterian Christian School (PCS),
Meet Food Service Director and Executive Chef Rhodine Davis, who manages and prepares exciting menus
Lexington Independents is proud to announce our first culinary management partnership in suburban Philadelphia with